Complete Up To Date Information about Coyden 25 / 3-Nitro .
NADA Number: 040-264 | |
| Proprietary Name |
Coyden 25® / 3-Nitro® |
|---|---|
| Sponsor |
Merial Ltd. |
| Sponsor Address |
3239 Satellite Blvd. Bldg. 500 Duluth, GA 30096-4640 USA |
| Ingredients |
Roxarsone Clopidol |
| Species |
Chicken, replacements Chicken, under 16 weeks Chicken, broilers |
| Routes of Administration |
Per Os |
| Dose Form |
Medicated feed |
| Drug Form |
Type A Medicated Article |
| Dispensing Status |
OTC |
| Withdrawal Time |
Chicken (broilers): 5 days before slaughter. |
|
Dosage Amount, Indications & Limitations |
558.175 Clopidol. Specifications: Type A medicated articles containing 25 percent clopidol. Conditions of use: Chickens (broilers) Amount: Clopidol, 113.5 grams per ton of feed plus roxarsone, 45.4 grams ton of feed. Indications: Aid in the prevention of coccidiosis caused by E. tenella, E. necatrix, E. acervulina, E. maxima, E. brunetti, and E. mivati; growth promotion and feed efficiency; improved pigmentation. Limitations: Do not feed to chickens over 16 weeks of age; as sole source of organic arsenic. Chickens (layer replacements) Amount: Clopidol 113.5 grams per ton of feed plus roxarsone 45.4 grams per ton of feed. Indications: Aid in the prevention of coccidiosis caused by E. tenella, E. necatrix, E. acervulina, E. maxima, E. brunetti, and E. mivati; growth promotion and feed efficiency; improving pigmentation. Limitations: For replacement chickens intended for use as caged layers. Do not feed to chickens over 16 weeks of age. As sole source of organic arsenic. |
| Tolerances |
Tolerances for total residues of combined arsenic (calculated as Arsenic) in food are established as follows: a. Chickens and turkeys (edible tissues): (1) 0.5 part per million in uncooked muscle tissue. (2) 2 parts per million in uncooked edible by-products. b. Chicken and turkey eggs: 0.5 part per million c. Swine (edible tissues): (1) 2 parts per million in uncooked liver and kidney. (2) 0.5 part per million in uncooked muscle tissue and by-products other than liver and kidney. Tolerances for residues of clopidol (3,5-dichloro-2,6-dimethyl-4-pyridinol) in food are: a. In cereal grains, vegetables, and fruits: 0.2 part per million b. In chickens and turkeys: (1) 15 parts per million in uncooked liver and kidney (2) 5 parts per million in uncooked muscle c. In cattle, sheep, and goats: (1) 3 parts per million in uncooked kidney. (2) 1.5 parts per million in uncooked liver. (3) 0.2 part per million in uncooked muscle d. In swine: 0.2 part per million in uncooked edible tissues e. In milk: 0.02 part per million (negligible residue). |